|Ranking||Food item||%||Cumulative %|
|1||Reduced fat milk||12.2||12.2|
|9||Mexican mixed dishes||3.8||57.0|
|10||Pasta and pasta dishes||3.0||60.0|
|11||100% orange/grapefruit juice||2.6||62.5|
|14||Reduced fat cheese||2.0||68.9|
a: Specific foods contributing at least 1% of Calcium in descending order: eggs/egg mixed dishes, yogurt, chicken/chicken mixed dishes, meal replacements, burgers, coffee, pancakes/waffles/French toast, soda/energy/sports drinks, fruit drinks, potato/corn/other chips, and beef/beef mixed dishes.
b: NHANES = National Health and Nutrition Examination Survey.
c: The miscellaneous category includes items such as sugar substitutes, unreconstituted cocoa powder, powdered butter replacement, and cornstarch.
Last Modified: 18 Oct 2013