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Figure 2. Distribution of Fiber Intake (grams) across Food Sources, US Children & Adolescents (2–18 years)

Pie chart showing what percentages of grams of fiber intake certain foods represent. [D]

The "Other" category includes many specific foods that each contribute less than 2% of dietary fiber.
Data source: NHANES 2005–06

Last Modified: 18 Oct 2013