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Usual Intake of Other red and orange vegetables, excluding tomatoes

Table A11. Other red and orange vegetables, excluding tomatoes: Means, percentiles and standard errors of usual intake, 2007-2010
 Age (Years)N1cup equivalents3
Mean (SE)25% (SE)10% (SE)25% (SE)50% (SE)75% (SE)90% (SE)95% (SE)
Males1-3 7740.1 (0.01)0.0 (0.00)0.0 (0.00)0.0 (0.00)0.0 (0.01)0.1 (0.01)0.1 (0.01)0.1 (0.02)
4-8 10010.1 (0.01)0.0 (0.00)0.0 (0.00)0.0 (0.00)0.0 (0.01)0.1 (0.01)0.1 (0.01)0.2 (0.02)
9-13 8500.1 (0.01)0.0 (0.00)0.0 (0.00)0.0 (0.01)0.0 (0.01)0.1 (0.01)0.1 (0.02)0.2 (0.03)
14-188080.1 (0.01)0.0 (0.00)0.0 (0.00)0.0 (0.00)0.0 (0.01)0.1 (0.01)0.1 (0.02)0.2 (0.02)
19-301,1130.1 (0.01)0.0 (0.00)0.0 (0.00)0.0 (0.01)0.1 (0.01)0.1 (0.01)0.2 (0.02)0.2 (0.03)
31-501,8250.1 (0.01)0.0 (0.00)0.0 (0.00)0.0 (0.01)0.1 (0.01)0.1 (0.01)0.2 (0.02)0.3 (0.02)
51-701,7730.1 (0.01)0.0 (0.00)0.0 (0.00)0.1 (0.01)0.1 (0.01)0.2 (0.01)0.2 (0.02)0.3 (0.03)
71+ 9120.1 (0.01)0.0 (0.00)0.0 (0.01)0.1 (0.01)0.1 (0.01)0.2 (0.01)0.3 (0.02)0.3 (0.03)
19+ 5,6230.1 (0.01)0.0 (0.00)0.0 (0.00)0.0 (0.01)0.1 (0.01)0.1 (0.01)0.2 (0.02)0.3 (0.02)
Females1-3 7150.1 (0.01)0.0 (0.00)0.0 (0.00)0.0 (0.00)0.0 (0.01)0.1 (0.01)0.1 (0.01)0.1 (0.02)
4-8 8940.1 (0.01)0.0 (0.00)0.0 (0.00)0.0 (0.00)0.0 (0.01)0.1 (0.01)0.1 (0.01)0.1 (0.02)
9-13 8670.1 (0.01)0.0 (0.00)0.0 (0.00)0.0 (0.00)0.0 (0.01)0.1 (0.01)0.1 (0.02)0.2 (0.02)
14-187270.1 (0.01)0.0 (0.00)0.0 (0.00)0.0 (0.00)0.0 (0.01)0.1 (0.01)0.1 (0.02)0.2 (0.02)
19-301,1600.1 (0.01)0.0 (0.00)0.0 (0.00)0.0 (0.00)0.1 (0.01)0.1 (0.01)0.2 (0.01)0.2 (0.02)
31-501,9940.1 (0.01)0.0 (0.00)0.0 (0.00)0.0 (0.00)0.1 (0.01)0.1 (0.01)0.2 (0.02)0.2 (0.02)
51-701,7400.1 (0.01)0.0 (0.00)0.0 (0.00)0.1 (0.01)0.1 (0.01)0.2 (0.01)0.2 (0.02)0.3 (0.03)
71+ 9640.1 (0.01)0.0 (0.00)0.0 (0.00)0.1 (0.01)0.1 (0.01)0.2 (0.01)0.2 (0.02)0.3 (0.02)
19+ 5,8580.1 (0.01)0.0 (0.00)0.0 (0.00)0.0 (0.00)0.1 (0.01)0.1 (0.01)0.2 (0.01)0.3 (0.02)
All1+ 18,1170.1 (0.00)0.0 (0.00)0.0 (0.00)0.0 (0.00)0.1 (0.00)0.1 (0.01)0.2 (0.01)0.2 (0.01)

1: Number of persons in sample.
2: Standard errors (df=32).
3: 1 cup equivalent = 1 cup cut-up raw or cooked vegetables; 1/2 cup dried vegetables; 1 cup juice.

Printable version of this table

Last Modified: 02 Apr 2014