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Usual Dietary Intakes: SAS Macros for the NCI Method

The NCI method can be used to estimate:

  • the distribution of usual food or nutrient intake for a population or subpopulation;
  • individual food or nutrient intake for use in a disease model; and
  • the effects of individual covariates on food or nutrient consumption.

The particular statistical techniques used depend on whether the dietary components of interest are consumed nearly every day or episodically, and on the number of dietary components to be modeled simultaneously.

SAS macros are currently available to facilitate modeling of:

As new papers are published documenting extensions to the NCI Method, additional accompanying macros will be posted for use by analysts.

Please send any comments and questions regarding the macros to We will consider feedback received from users when developing future versions of our software and other resources. We regret that we are unable to respond to every comment and question.

Last Modified: 05 Nov 2013