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Summary of Differences between the C-DHQ I and the C-DHQ II

Alternate Version Available

You are viewing the Web site for the DHQ II, which is the latest version of the DHQ. The Web site for the original version is also available.

Questions Added or Modified on C-DHQ II:

Tomato and vegetable juice: Separated into two questions.

Milk: Added almond milk as a milk substitute; added separate question on chocolate milk, with sub-category for reduced-fat or fat-free; added separate question on milkshake.

Water: Added sub-category for vitamin water.

Wine: Added sub-category for red wine.

Cooked breakfast cereals: Added Red River; added sub-category for oatmeal, other cooked cereals with fat added; added sub-category for oatmeal, other cooked cereals with added milk.

Cold breakfast cereal: Added sub-category for fortified cereal (Vector or PC Force Active); added sub-category for "All-Bran" types.

Cauliflower and Brussels sprouts: Separated into two questions.

Lettuce: Added sub-category to include dark green vegetables.

French fries: Includes poutine.

Bread or rolls as part of sandwiches: Includes flatbreads (such as pita, roti or tortilla).

Bread or rolls NOT as part of sandwiches: Includes flatbreads (such as pita, roti or tortilla).

Hamburgers or cheeseburgers: Added separate question on burgers from fast food or other restaurants and 'Not from fast food or restaurants'; sub-category for burgers NOT from fast food or restaurant includes lean or extra-lean ground beef.

Hot dog: Added wieners.

Fish and seafood category: Fish and shellfish separated into two questions:

  • Shellfish: Fried and not fried; and
  • Fish: Added question for Dark oily fish; Ready-to-eat battered fish or fish sticks; and white or lean fish.

Meat: Added meat cooking questions (regarding outside and inside appearance after cooking).

Tofu, soy burgers or soy meat-substitutes: Tofu separated from soy burgers/soy meat substitutes.

Soup: Bean sub-category includes bean, pea, and lentil soups.

Baking powder biscuits: Includes scones and tea biscuits.

Potato chips, tortilla chips and corn chips: Tortilla/corn chips and potato chips separated into two questions.

Nuts and seeds: Seeds in separate question from nuts; sub-category added for peanuts.

Yogurt: Added sub-category for low-fat or fat-free.

Ice cream: Does not include sherbet.

Eggs: Sub-category added for egg substitutes or egg whites.

Iced tea: Includes canned, bottled cold or iced tea; added sub-category for presweetened with sugar or artificial sweeteners and kind of sweetener.

Hot tea: Added sub-category for green, herbal, and decaffeinated.

Non-dairy creamers added to coffee or tea: Referred to as whiteners and includes (cream, milk, or non-dairy creamer); sub-categories added for non-dairy creamer; cream or half and half; and milk.

Foods and beverage items added:

  • Sports drinks;
  • Energy drinks;
  • Berries: blueberries, raspberries, Saskatoon berries, or blackberries;
  • Pineapple;
  • Asparagus;
  • Winter squash;
  • Baked bean;
  • Flaxseeds;
  • Other seeds: sunflower or pumpkin seeds; and
  • Coffee drinks (latte, mocha, cappuccino or Frappuccino).

Foods eaten in the past month at least three times added:

  • Beef jerky;
  • Dark chocolate;
  • Dried curcumin, turmeric;
  • Dried oregano;
  • Fresh basil, cilantro or parsley;
  • Game meat;
  • Mangoes; and
  • Sushi.

Artificial sweetener list modified to include:

  • Equal, NutraSweet, or aspartame;
  • Sweet'N Low or cyclamate;
  • Splenda or sucralose;
  • Hermesetas or saccharin;
  • Herbal sweeteners like Stevia.

Multivitamins: Added subcategory to include prenatal type.

Calcium supplements or calcium containing antacids: Separated questions for calcium supplements and for calcium containing antacids; sub-category for extra strength antacid; sub-categories for calcium containing vitamin D, calcium containing magnesium and calcium containing zinc.

Added supplements: Iron; folic acid.

Added to single supplements taken more than once per week: B12; beta carotene; magnesium; Occu-vite/eye; potassium; vitamin A.

Added to herbal, botanical or other supplements taken more than once per week: Chondroitin; coenzyme Q-10; energy supplement; fish oil/omega-3s; flaxseed oil; peppermint; probiotics, red clover; soy supplement; sports supplement.

Food and Food Group Questions Deleted from C-DHQII:

Seasonality questions (summer and rest of the year): Soft drinks, beer, cooked cereal, and soups.

Wine: Wine coolers.

Chips: Sub-category for low-fat, or fat-free.

Cheese: Sub-category for fat-free cheese.

Cake: Sub-category for light, low-fat, or fat-free.

Cookies or brownies: Sub-category for light, low-fat, or fat free.

Sweet muffins or dessert breads: Sub-category for light, low-fat, or fat-free.

Margarine: Sub-category for regular-fat and fat-free.

Mayonnaise: Sub-category for regular-fat and fat-free.

Sour cream: Sub-category for regular-fat.

Cream cheese: Sub-category for regular.

Salad dressing: Sub-category for regular.

Foods eaten in the past month at least three times:

  • Milkshakes or ice-cream sodas;
  • oysters.

Supplements:

  • Fibre;
  • beta carotene;
  • vitamin A.

Single supplements taken more than once per week: Brewer's yeast; cod liver oil; coenzyme Q; fish oil; folic acid/folate; glucosamine; hydroxytryptophan (HTP); iron; niacin.

Herbal, botanical or other supplements taken more than once per week: Aloe vera; astragalus; bilberry; cascara sagrada; cat's claw; cayenne; dong kuai; goldenseal; grapeseed extract; kava kava; milk thistle; Siberian ginseng; valerian.

Last Modified: 09 Jul 2014